In the 60s, a group of pioneers demonstrated that it was possible to live below the surface of the water. What remains of this technology today? Not much. Nonetheless, the dream hasn’t faded away. Regularly, various projects of underwater restaurants, hotels and museums are presented with computer animations. But not a single one of them sees the light of day. We investigated to unravel the reality behind the dream.
Every summer, the oysters’ consumption in Arcachon bay is threatened by the presence of a micro-seaweed, revealed by biological and chemical tests. The oyster farmers accuse theses analysis of not being entirely accurate. The real reason would be a much more dangerous pollution situation, mostly linked to human activities.
Sailing – 6 chapters
On February 8, 2010, Alinghi and BMW-Oracle disputed the 33rd edition of the legendary America’s Cup. Behind the two sea monsters, two businessmen have been waging a merciless war for two years. An investigation on the four corners of the world, at sea and on land.
