OCEAN71
Menu

Ecology, Economy

Fear over Arcachon Bay

Show on Google Maps

OCEAN71 Magazine tries to understand why oysters are particularly at risk into the Arcachon bay, in France. The scientists are studying the case, while all sorts of pollutions, mostly caused by human activities, seem to be responsible.

File summary

  1. A threatening seaweed
  2. The infamous mouse test
  3. And what if man was responsible ?
  4. Oyster eradication is possible

A threatening seaweed

Maria and Jean-Michel Douet are standing on hot coals. In their cabin of the Cap-Ferret, the two young oyster famers are waiting for a fateful text message. « Tests performed in Arguin and in the Bassin came out positive for oyster and mussels. Everything is shut down. Courage and see you soon. » In oyster farming language this means disaster. Especially since the same scenario has been happening over and over again for the past five years and threatens 380 farms working on the 780 hectares of oyster beds yielding between 8,000 and 10,000 tons of oysters a year.

Jean-Michel and Maria Douet, young oyster farmers, are under pressure of the sanitary authorities © Philippe Henry / OCEAN71 Magazine

Dinophysis, a natural but toxic micro-alga seems to be the culprit. It releases a toxin which causes diarrhea in oyster eaters who ingest it. Oysters are water filters. They absorb and reject liters of sea water on a daily basis. They are thus the first to be contaminated. Even if this unwelcomed alga has never caused a single fatality, the European Union imposes the famous mouse biological test (see in chapter 2) in the name of the holly precaution principle, making oyster farmers hostages of the death, or survival of the little white mice…

The micro-seaweed dinophysis. If ingested the result in most cases is diarrhea. But this is enough for the French health authorities to forbid the sell of oysters © Philippe Henry / OCEAN71 Magazine

After years of research, the teams of the Institut français de recherche pour l’exploitation de la mer (Ifremer – French Institute for Exploitation of the Sea) have established a list of elements coinciding with the apparition of the dinophysis. « Spring unfortunately combines a number of events which seem to perfectly suit the alga, explains Roger Kantin, head of the Arcachon Ifremer station. Increasing daylight period, rise in water temperature (from 17°C) combined with fresh water influx carrying nitrates and phosphates from rivers which flow into the Bassin d’Arcachon. » As for the last two elements, they seem to be clearly resulting from human activity.

Other files

  • Une mine sous-marine de la seconde guerre mondiale, à proximité de Saranda © Philippe Henry / OCEAN71 Magazine

    Albania : a journey to the unknown

    Culture – 5 chapters

    Our most recent expedition took us to Albania, a country with uncharted waters that was closed to the outside world for most of the 20th century and which is only just starting to reveal its secrets. The ‘Land of Eagles’ as it is known is allegedly peppered with smugglers and unexploded naval mines, but when we travelled to its shores we found a very different reality.

  • Jellyfish, friend or foe?

    Ecology – 3 chapters

    Are we being invaded by swarms of stinging jellyfish? All around the world, worrying stories are circulating. While some specialists try to answer this difficult question, other scientists make incredible medical discoveries. Along this investigation, OCEAN71 Magazine realized they are much more than just stinging gelatinous creatures. Their unique abilities offer many opportunities for all of mankind.

  • The American Samoa enigma

    Ecology – 4 chapters

    It is now a known fact that corals are threatened by global warming. Some scientists are even predicting the end of coral life by 2050. Meanwhile, there is still a mystery to solve : how some corals in American Samoa have resisted centuries of climate change to become giants and how others are thriving in waters so warm that it is considered deadly ?